Face masks are required for non-vaccinated individuals in all campus library facilities.Learn more about library-specific updates and policies on our COVID-19 Response page.See our Hours-at-a-Glance page for a full list of hours.
Group study spaces and meeting rooms will be available beginning Aug 23.Our online reservation system will be available on Aug 1.Details regarding room scheduling will be added to our site in the coming weeks.
Librarians are available to offer virtual assistance.
Additional help options can be found on our Ask Us page.
Citations and abstracts of materials acquired by the National Agricultural Library (NAL) and cooperating institutions in the agricultural and related sciences. Ninety percent of the records describe journal articles and book chapters, and the remaining ten percent describe monographs, series, microforms, audiovisuals, maps, theses, patents, software, and technical reports. Coverage is worldwide. In addition, the database includes subfiles of citations from the Food and Nutrition Information Center (FNIC) and the American Agricultural Economics Documentation Center (AAEDC). Part of the database collection.
This database provides some direct access to the full-text of the article cited. For other electronic access options, use the button that appears below the citation in your search results (more information). To see if we own a paper copy of the item, search the title in the InfoKat Discovery Library Catalog. If we do not own the item in any format, and you are a UK-affiliate, you may request the item through ILLiad.